日本の文学賞

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Yasuyoshi Kohagura

こはぐら やすよし

Kohagura Yasuyoshi

プロフィール

性別
男性
生誕
1910-03-23 (Kinjo, Shuri (present-day Naha), Okinawa, Japan)
死没
2001-08-30 91歳
国籍
Japan
言語
Japanese
居住地歴
Shuri (present-day Naha) → Tokyo (work/residence)

経歴

職業
essayist, critic, newspaper journalist, restaurateur
活動期間
1931年〜2001年

学歴

Okinawa Prefectural First Middle School (former, Shuri High School)
国: Japan
Attended the former first middle school (graduation year not specified)
Tokyo School of Foreign Languages (former system)
Indian languages department (left before graduation)
期間: 在学中に中途退学
卒業年: 1930
国: Japan
Dropped out in 1930

受賞歴

Japan Essayist Club Prize
対象作品: Okinawa Monogatari
主催: Japan Essayist Club
結果: 受賞
Best Dresser Award (Academic/Cultural category)
1972
部門: 学術・文化部門
結果: 受賞

受賞・候補エディション

作品

代表作

On Unconventional Couples

1963年 essay

An essay collection mixing humor and reflection on marriage and relationships.

marriagehumorreflections on life

Wake: Records of the Japanese

1965年 non-fiction

A non-fiction work following records of Japanese people and their lives.

historybiographical record

How to Cook the Perfect Steak

1979年 essay / culinary essays

A collection of essays on food and cooking; later reissued in paperback and widely read.

cookingfood culturereflections on life

Okinawa Stories

1981年 essays / regional culture

An essay collection on Okinawa's history, culture, social customs and cuisine; one of his representative works.

Okinawan culturelocal historyfood

Cooking: Okinawa Stories

1983年 cookbook / essays

A work combining Okinawan recipes and cultural commentary; republished in several paperback editions.

Okinawan cuisinefolklorefood culture

Lessons of Aging: Eighty Vigorous Years

1994年 essays

Essays reflecting on aging and attitudes toward growing old, written from personal experience.

aginglife lessons

Delicious Stories to the Bone Marrow

1997年 essay

A witty and flavorful collection of essays on food and life.

foodhumorview of life

全著作

  • On Unconventional Couples (1963)
  • Wake: Records of the Japanese (1965)
  • How to Cook the Perfect Steak (1979)
  • Okinawa Stories (1981)
  • Cooking: Okinawa Stories (1983)
  • Lessons of Aging: Eighty Vigorous Years (1994)
  • Delicious Stories to the Bone Marrow (1997)

作風・主題

文体
light, readable essayistic styleconversational voice with humorexplorative writing on regional culture
頻出モチーフ
Okinawan customs and cuisinesocial observationwarm human portraits

健康

  • lung cancer
    2001
    Died of lung cancer in 2001

評価・遺産

An essayist who contributed to the understanding of Okinawan history, culture and cuisine through his writings. Known for a warm, accessible voice and a background as a newspaper journalist.

関連学会

  • Japan Essayist Club

豆知識

  • Served as the second-generation proprietor of the Ryukyu restaurant 'Mie' in Kumoji, Naha.
  • Received the inaugural Best Dresser Award (Academic/Cultural category) in 1972.
  • Published essay collections reflecting on aging in his later years.