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Yasuyoshi Kohagura

こはぐら やすよし

Kohagura Yasuyoshi

Profile

Gender
Male
Born
1910-03-23 (Kinjo, Shuri (present-day Naha), Okinawa, Japan)
Died
2001-08-30 age 91
Nationality
Japan
Languages
Japanese
Residence History
Shuri (present-day Naha) → Tokyo (work/residence)

Career

Occupations
essayist, critic, newspaper journalist, restaurateur
Active Years
1931-2001

Education

Okinawa Prefectural First Middle School (former, Shuri High School)
Country: Japan
Attended the former first middle school (graduation year not specified)
Tokyo School of Foreign Languages (former system)
Indian languages department (left before graduation)
Period: 在学中に中途退学
Year of Graduation: 1930
Country: Japan
Dropped out in 1930

Awards

Japan Essayist Club Prize
Work: Okinawa Monogatari
Organization: Japan Essayist Club
Result: 受賞
Best Dresser Award (Academic/Cultural category)
1972
Category: 学術・文化部門
Result: 受賞

Awards & Nominations

Works

Major Works

On Unconventional Couples

1963 essay

An essay collection mixing humor and reflection on marriage and relationships.

marriagehumorreflections on life

Wake: Records of the Japanese

1965 non-fiction

A non-fiction work following records of Japanese people and their lives.

historybiographical record

How to Cook the Perfect Steak

1979 essay / culinary essays

A collection of essays on food and cooking; later reissued in paperback and widely read.

cookingfood culturereflections on life

Okinawa Stories

1981 essays / regional culture

An essay collection on Okinawa's history, culture, social customs and cuisine; one of his representative works.

Okinawan culturelocal historyfood

Cooking: Okinawa Stories

1983 cookbook / essays

A work combining Okinawan recipes and cultural commentary; republished in several paperback editions.

Okinawan cuisinefolklorefood culture

Lessons of Aging: Eighty Vigorous Years

1994 essays

Essays reflecting on aging and attitudes toward growing old, written from personal experience.

aginglife lessons

Delicious Stories to the Bone Marrow

1997 essay

A witty and flavorful collection of essays on food and life.

foodhumorview of life

Bibliography

  • On Unconventional Couples (1963)
  • Wake: Records of the Japanese (1965)
  • How to Cook the Perfect Steak (1979)
  • Okinawa Stories (1981)
  • Cooking: Okinawa Stories (1983)
  • Lessons of Aging: Eighty Vigorous Years (1994)
  • Delicious Stories to the Bone Marrow (1997)

Style & Themes

Literary Style
light, readable essayistic styleconversational voice with humorexplorative writing on regional culture
Recurring Motifs
Okinawan customs and cuisinesocial observationwarm human portraits

Health

  • lung cancer
    2001
    Died of lung cancer in 2001

Legacy

An essayist who contributed to the understanding of Okinawan history, culture and cuisine through his writings. Known for a warm, accessible voice and a background as a newspaper journalist.

Academic Societies

  • Japan Essayist Club

Trivia

  • Served as the second-generation proprietor of the Ryukyu restaurant 'Mie' in Kumoji, Naha.
  • Received the inaugural Best Dresser Award (Academic/Cultural category) in 1972.
  • Published essay collections reflecting on aging in his later years.